Enjoy this funny-looking but good-tasting traditional Jewish recipe on Passover. Charoset represents the mortar the Jewish people used to make bricks when they were slaves.
You need: 2 peeled and grated apples1/2 cup ground nuts (pecans, walnuts, or almonds)1/2 to 1 teaspoon cinnamon
1/4 cup sweet grape juice2 teaspoons sugar
Mix all ingredients together; it will be thick. Cover and refrigerate until ready to serve.
Subscribe to Christianity Today and get 3 free trial issues. No credit card required.
Please allow 4-6 weeks for delivery. Offer valid in U.S. only.
If you decide you want to keep Christianity Today coming, honor your invoice for just $19.95 and receive nine more issues, a full year in all. If not, simply write "cancel" across the invoice and return it. The three trial issues are yours to keep, regardless.