Rachel Marie Stone
Rachel Marie Stone is a regular columnist for The Englewood Review of Books and has contributed to Christianity Today, InTouch, OnFaith, Books and Culture, The Christian Century, and Sojourners, among other publications. Her first book, Eat With Joy: Redeeming God's Gift of Food, won the CT Book Award for Christian Living. She is also the author of The Unexpected Way, a book about the Gospels for children. Rachel lives near Philadelphia with her husband and two sons. You can find her blogging on food, family, faith, and justice at Patheos and follow her on Twitter at @Rachel_M_Stone.